June 30, 2013

2 4 Today!!!

Sweet Berry Dressing





START TO FINISH: 15 minutes

INGREDIENTS: 
2/3 cup refrigerated berry-vegetable juice blend
      (such as Bolthouse Farms 50/50 Berry or
       Naked Berry Veggie)
¼ cup olive oil
2  tbsp. lemon juice
1  tbsp. honey
¼ tsp. salt
    Dash pepper
1 to 1 ½ tsp. poppy seeds

INSTRUCTIONS:
In a blender combine juice blend, oil, lemon juice, honey, salt, and pepper; process until well blended. Stir in poppy seeds. Makes 20 (1 Tbsp.) servings.


 Green Pesto Sauce


















START TO FINISH: 20 min


INGREDIENTS:

½ cup refridgerated green juice blend
    (such as Naked Green Machine)
2 Tbsp. olive oil
2 Tbsp. lemon juice
1 ½ cups firmly packed fresh flat-leaf Italian parsley
½ cup firmly packed basil leaves
½ cup pine nuts, toasted
½ cup grated Parmesan cheese
3 cloves garlic, sliced
½ tsp. salt

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